12 February 2015

Review: Dune Surfer and Just Burgers & Beers.


A while ago (ahem, November!!) I was invited to my first Blogger Event from the lovely girls at LUX. As life has been pretty chaotic I've only just got round to finishing this post (bad blogger!)

The event was taking place in Just Burger & Beers up in the Royal Mile and was to promote a new low-cal refreshing beer - Dune Surfer. Now I LOVE burgers and I LOVE beer, so yeah, there wasn't really any part of me saying no - apart from the small nervous part about meeting a bunch of strangers. Now I'm no stranger to the blogging world, having had this one since 2009 (although the lack of older posts doesn't make this clear, I had a bit of a radge moment and deleted all my old posts and wish I never had), but this was my first meet up, other than nods of acknowledgement from others when I've been out and around town. So I was a little nervous about that, but really shouldn't have been, everyone I spoke to was lovely.

So back to the beer and burger.

We were firstly spoken to by the owner of Just Beer & Burgers who explained we would given a small sample of their 'sides', home-made 'slaw, pulled pork, chicken wing, chili and nachos, - god it was all so tasty but so filling, I wasn't actually sure I'd be able to manage my burger afterwards. 

We then had a chat from the owner of Dune Surfer, a gentleman with years of brewery experience. The beer is marketed as refreshing, hydrating, low-cal and low- alcohol (around 2%). The beers I tend to drink are ones like Heineken, Innis & Gunn lager, a few choice Williams Bros and Black Isle. So this was probably a fair bit away from my 'norm'. However, I did find it refreshing, fruity and very light, as to not suffer from the beer bubbles. I could quite imagine sitting in a beer garden in the Summer having a few of these.

Next we tried a beer cocktail, they added gin, watermelon and something limey, it was delish, something I would certainly attempt to recreate at home. 

During this part our burgers arrived!

I'd gone for their 'Anna Nicole Smith' burger, a lovely burger but a bit of a mess, (too harsh?...maybe). But it was one of the best burgers I've had. Served on a seeded bun with the Wee Mans fiery beef chilli, melted Monty Jack cheese & jalapenos. 

There were also fries and onion rings the size of your hand, I was stuffed by the end, and we got chocolate brownie to take home. Chocolate isn't high on my list of 'like's but the brownie was superb.


10 February 2015

30 is just 21 with 9 years experience

So, yeah, life's been a little bit crazy over the past few months.

We've had Christmas and New Year, I turned 30 (and it wasn't as tough as I thought it was going to be), works been crazy busy too! I feel like I just get home and it's time to start all over again! So I've taken a little time to write the mandatory 'catch-up' post.

So my 30th birthday wasn't a huge disaster, I didn't wake up grey with masses of wrinkles. In fact it was pretty awesome. I was spoiled massively. There was Harris Tweed, Rox, alcohol, jewellery, Radley watch. I done very well. And on top of that Jamie's parents bought me driving lessons. I'm currently on my third and so far so good. 


On my actual birthday Jamie had booked a table at Chaophraya, if you don't know it, it's a LOVELY Thai restaurant in Edinburgh that has spectacular views of Edinburgh castle. There is a roof terrace that would be great for Summer time but as it was winter it was safer to stay inside. The food was amazing. I've never had proper Thai out in a restaurant so stuck with safe dishes, prawns with sweet chilli dip for starter and Thai green chicken curry for main. The chicken was like butter, sooo soft, and I could have lived off the sauce alone. Jamie had black pudding & scallops for starter with a Thai twist and sizzling chill steak for main. We also had some 'sticky' rice which lives up to it's name!! Afterwards we popped to 52 Canoes for 'a' drink, which resulted in us leaving around 12.30. 



On the Friday we went out a did some Winter Wonderland bits and bobs, sampled some cheese and the thinks you feel a little obliged to do at this time of year. 


And on the Saturday before (as we had a wedding on the Saturday) I had a great night out with my lovely friends in Pivo. Usual protocol is we'll go the The Black Bull but as there were a few more folk out that normal, Bob - the loveliest bar manager in Edinburgh - suggested we use Pivo. Jamie, being the little scamp that he is, had gone in earlier after rugby to put up photos and banners, whilst Bob provided the biggest chocolate cake I've ever seen!! I had a fantastic night and we danced the night away till 2.30 - not bad for an oldie!! 



Christmas and New Year were both ace, lots of food and drink, more gifts and although I only had a little bit of time off work, we made the most of it.

Hopefully I should have some exciting news to share soon....hopefully!!